Super Sharp Ceramic Knife and Peeler Review
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- Unrelenting Sharpness – Jassn ceramic knives are made through a process that produces a very hard material whose hardness is second only to diamonds. After the blade has been sharpened, it can keep its razor sharp edge without wearing out.
- Odors – The ceramic materials used in Jassn knives are non-porous which prevent odor and flavor transfer between different foods.
- Sanitary – Due to the high density and non-porous nature of Jassn ceramic blades, a quick rinse in warm water will thoroughly clean our knives in comparison to steel knives which need detergents and scrubbing.
- Unparalleled Purity – Jassn Ceramic knives are a pure and healthy alternative to steel blades which can rust and change from their original state. Jassn ceramic knives are totally impervious to acids, juices, oils, salts and other harsh elements.
- Ultra Lightweight – Jassn ceramic knives are approximately half the weight of an equivalent steak knife. This creates an extremely comfortable, balanced, and lightweight tool that can be used for long periods of time without causing fatigue.
Jassn’S Ceramic Knives Series are durable, sharp, and beautifully designed. Jassn Knives’ chemical inertness to acids, alkalis and their ability to retain a cutting edge far longer than forged metal knives’ makes them an excellent tool for slicing and cutting through boneless meat, vegetables, and fruits. Our knives go beyond the competition. Jassn Ceramic knives will not rust and will resist stains and odors. Our knives will give you years of use while they maintain their sharp edge. Our knives are also non-stick making them extremely easy to clean and a pleasure to use. Our knives are made of highly dense compounds and will not transfer other food particles during the cooking process which allows you to go from slicing, dicing, or chopping strongly flavored foods such as; cheese, garlic, onions, cilantro chilies, and other pungent ingredients with no carry over flavor.